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Isoflavones are water-soluble compounds found in many plant and food sources. Designated as phytoestrogens, isoflavones...

Introduction With an inherent toxicity, a tendency to accumulate in the food chain and a...

Coffee is widely consumed as a beverage because of the stimulating effect it produces in...

Introduction Graphite furnace atomic absorption spectrophotometry (GFAAS) has been widely applied to the determination of...

Introduction Isoflavones are water-soluble compounds found in many plant and food sources. Designated as phytoestrogens,...